Address: PO Box Address 2080, Winchester, VA 22604
#151-Weights Measures and Meal Production (3 hrs)
Fri, Jan 10
|Eastpointe High School - Room 123 15501 Couzens Avenue Eastpointe, MI 48021
Understand kitchen math principles, portion control and correct measuring
Time & Location
Jan 10, 2025, 9:00 AM – 12:00 PM
Eastpointe High School - Room 123 15501 Couzens Avenue Eastpointe, MI 48021
About the event
This course is designed to help participants understand kitchen math principles, portion control, and correct measuring and how to demonstrate that knowledge and apply it to their daily routine. Participants will also learn the importance of the production record in child nutrition programs and how to accurately complete the production record that is required to meet national, state, and local regulations.
Class Schedule (must attend all sessions):
FRIDAY 1/10/25 - 9:00 am - 12:00 pm
Registration Deadline: THURSDAY 1/2/25 11:00 pm
Instructor: Carolyn Thomas